commissariathe for Protection consumer Sector (CPCS) 1 and 2 from Bucureşti au HELD, on 04.09.2024, o series de actioni of control operative la unitiesle de foodpublic fast food, from CHAIN "Shock Kebab",administered by OPERATOR economic Optim Prosper Serv SRL, located în sectarele 2 and 3 ale capital.
In date IRREGULARITIES FOUND, teams of control they haveapplied next PENALTIES:
"we tolerance zero în face of also situations which are a real danger for the health or even lifeCONSUMER. It is of unimaginable ca, în continue, someoperators economic defy, pure and simple, provisions laws” – Sebastian Hotch, the president interim al AuthorityNation for Protection consumer.
MISCONDUCT from legislation în force, în field, identified au former:
- improper hygienic-sanitary conditions in the food block: dust and grease in a consistent layer on the cooking bodies, at the level of the piping located above the hotels and cooking bodies, depreciated pavement
- useof some unprofessional kitchen utensils and dishes, with an advanced degree of wear and a layer of burnt fată
- non-compliance with the regime of temperatureă recommended by the manufacturer
- the presence of live insects (flies and bugs) in unity
- the use of raw materials without elements of precisely identify
- improper hygienic-sanitary conditions în storage space and în the serving tables area: consistent, visible deposits of grease and dust
- the use of some storage containers with multiple labels applied
- the use of some refrigeration units unsanitized, with a layer of coarse dust, and deteriorated
- non-compliance with the neighbors in the cold rooms
- lack of mention of weights, ingredients and their nutritional value in the menu list
- keeping non-compliant a elements of preparations (meatto boil separately from ciorbuh cooked pasta prior to preparation and marketing)
- changea stcountry thermalit to the products by slow freezingă
- lack of plaselor anti-insect at the windows
- the use of some waste collection containers without sanitary protection.
